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Wine Spirit Sailing Ships

Beer Making Kits have been around for many years.  The hobby of home brewing has grown tremendously over the last few years.  Some of this is due to the craze and huge growth in the micro - brewed beer market.  The increased awareness of these craft beers has caused many to ask themselves, “Could I make my own beer, and is it hard to make good tasting beer?” There’s no question that deciding to brew your own raises many questions.  Some include:

•    How is beer made?

•    How do you bottle your own beer?

•    What equipment do I need?

•    Is it expensive to buy beer brewing equipment?

•    Is it a lot of work?

•    Is it hard to learn home beer brewing?

Some wince cellars occupy the whole of the cellar space, often these are ‘under pavement vaults’ or small cellars, which were, perhaps the original coal cellar.  In these cases the whole cellar must have a totally controlled environment, which means an airtight door, is required.  Airtight doors made of lacquered steel with thick layers of insulation are available for this very purpose. Certain models come with  a heating and air conditioning unit built into them, which is an ideal way of achieving total environmental control in one go.  Otherwise a separate heating, ventilating and air-conditioning unit will need to be installed which vents to the outside of the cellar. 

These units are capable of controlling the temperature to within 3 degrees Celsius, which is the normal range for a good quality wine storage environment.  Of course it makes sense to insulate the cellar as best you can in order to minimise the energy use of the temperature control unit.  This can be done using traditional insulation methods and by using  an insulated membrane for the waterproofing such as ThermalDry Wall Floor membrane.

Where the wine storage area is to be only part of a larger cellar you may not want to have the other parts at the same temperature as the wine area and you may also wish to have natural ventilation and daylight in the other areas.  Indeed if the other areas are to be used as part of the living accommodation, there will be building regulations requiring you to have these features, which would clash with the requirements for wine storage.  In such cases a ‘wine vault’ may be the answer.  These are literally prefabricated airtight rooms (the size of a very large cupboard) , which can be assembled, down in the basement and include insulated wall panels and door with the heating and air-conditioning unit built in.  They represent a very neat solution for the multi-purpose cellar conversion, where wine storage is only a part of the overall usage

Resource Author Francisco R. Higueras
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